Weekly Menu Options: November 19th - 25th
As low as $9/serving. Contact us for pricing info.
10-12 servings of custom, affordable meals prepared each visit.
Fixed fee for menu planning, grocery shopping, and ~2 hours cooking in the home.
Grocery cost is typically $25-$50 depending on the items selected.
Most entrees include sides.
Choose 4 of 12 options, chef prepares multiple servings of each.
Classic comfort dish with tender chicken, carrots, celery, onion, and homemade dumplings.
Salmon cakes made with fresh salmon, breadcrumbs, lemon, and dill. Served with sautéed zucchini and spinach.
Chicken breast topped with a lemon-caper sauce, served with rice pilaf and broccoli.
Chicken salad with tarragon, mandarin orange, celery, and a light dressing. Served over mixed greens.
Soup with potatoes, corn, onion, celery, thyme, and cheddar cheese.
Manicotti noodles filled with ricotta cheese and spinach, topped with marinara and mozzarella cheese then baked.
Diced pork stir-fried with bell pepper, mushrooms, carrots, green onion, peas, rice, and a savory sauce.