Chefs For Seniors only awards franchises to highly qualified candidates who meet our high standards and believe in our mission. You and your employees must be properly licensed, have a clean background, and years of relevant experience. The use of our trusted national brand enhances your credibility with potential clients, a critical factor in the senior services industry.
Initial Training Program
Our Franchise Owners start with an intensive 2-day training course in Madison, WI where our dedicated team of experts will guide you through each specific function of your business. You'll learn about topics such as marketing, sales, staffing, operations, and accounting.
The Chefs For Seniors Support Team will provide comprehensive support on an ongoing basis for all Franchise Owners. When you need help there is endless support available, and you'll have access to the founders of the company.
95% of seniors want to remain in their homes as they age, and the service your franchise provides helps clients remain independent. Studies show loneliness can be as dangerous to seniors' health as smoking a pack of cigarettes a day and over 30% of seniors who visited an ER last year were considered malnourished or at risk. Chefs For Seniors fills a need!
Chefs For Seniors is a first-of-its-kind service in the booming senior services industry. The market for senior meals in the US alone is $20 billion annually, and the 65+ population is expected to increase 33% from 2020 to 2030.
The initial investment for launching a Chefs For Seniors Franchise is low compared to other business models. Combine that with ongoing low overhead and the ability to work from home, launching your own business is more affordable than ever.
Being a Chefs For Seniors franchise owner gives you the flexibility to make your own schedule and spend more time with those you care about. You can work from home if you choose and create a business that fits your lifestyle!